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Re: Maximizing Efficiency of Indirect Water Heater?


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Posted by weber plumbing and heating on July 22, 2008 at 22:29:27:

In Reply to: Re: Maximizing Efficiency of Indirect Water Heater? posted by HeatPro on June 26, 2008 at 10:49:55:

The reason for keeping the water in the water heater no matter what kind of heater is. your dishwasher needs 140 degree water and 140 water seems to be the temperature that keeps bacteria from growing in your water heater.


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