[an error occurred while processing this directive]
Posted by mick on August 20, 2002 at 11:01:10:
We have a steam cooker in our commercial kitchen and have been putting a sacraficial anode inside the water space to protect the internals of the boiler..
Will the result of the zinc being consumed in the water carry any harmful agents to the steam and consequently, the food being steamed?
Thanks,
Mick